Lager malt made from Optic or Pearle barley varieties. Hops are Czech Saaz and Hallertau Hersbrucker – authentic continental lager hops. The yeast strain used is an authentic strain originating from Dublin, Ireland .

Clean with little aroma evident.

Full, fruity and delicately hopped.

A lager full of flavour and ability to quench the hardiest of thirsts. It’s slightly higher abv gives it a fullness not evident in its weaker competitors. Hops are delicate and balanced well in this truly outstanding lager beer. Harp Irish Lager is now also available in an even more refreshing Extra Cold version, served at a temperature of 2 to 4 degrees Celsius.